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SC BSHMCSM 1-A

  1. Courses
  2. 2526A
  3. SC BSHMCSM - BACHELOR OF SCIENCE IN HOSPITALITY MANAGEMENT - CRUISE SHIP MANAGEMENT
  4. SC BSHMCSM 1-A
Course image 2526A~SC BSHMCSM 1-A~UA - CWTS 1 UA - CWTS 1 - NSTP 1
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~UA - CWTS 1 UA - CWTS 1 - NSTP 1
Course image 2526A~SC BSHMCSM 1-A~TMHM 2 TMHM 2 - Risk Management as Applied to Safety, Security, and Sanitation
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~TMHM 2 TMHM 2 - Risk Management as Applied to Safety, Security, and Sanitation
Course image 2526A~SC BSHMCSM 1-A~TMHM 1 (2) TMHM 1 (2) - Macro Perspective of Tourism and Hospitality
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~TMHM 1 (2) TMHM 1 (2) - Macro Perspective of Tourism and Hospitality
Course image 2526A~SC BSHMCSM 1-A~PE 1 (CBA) PE 1 (CBA) - Movement Competency Training (PATH-FIT 1)
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~PE 1 (CBA) PE 1 (CBA) - Movement Competency Training (PATH-FIT 1)
Course image 2526A~SC BSHMCSM 1-A~UA - ROTC 1 UA - ROTC 1 - Reserve Officers Training Corps 1
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~UA - ROTC 1 UA - ROTC 1 - Reserve Officers Training Corps 1
Course image 2526A~SC BSHMCSM 1-A~NSTP 1 NSTP 1 - MTS / CWTS 1
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~NSTP 1 NSTP 1 - MTS / CWTS 1
Course image 2526A~SC BSHMCSM 1-A~HMGTC 1 HMGTC 1 - Kitchen Essentials and Basic Food Preparation
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~HMGTC 1 HMGTC 1 - Kitchen Essentials and Basic Food Preparation
Course image 2526A~SC BSHMCSM 1-A~GEC 2 GEC 2 - Readings in Philippine History
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~GEC 2 GEC 2 - Readings in Philippine History
Course image 2526A~SC BSHMCSM 1-A~GEC 1 GEC 1 - Understanding the Self
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~GEC 1 GEC 1 - Understanding the Self
Course image 2526A~SC BSHMCSM 1-A~ACCTG 1 (1) ACCTG 1 (1) - Financial Accounting and Reporting 1
SC BSHMCSM 1-A
2526A~SC BSHMCSM 1-A~ACCTG 1 (1) ACCTG 1 (1) - Financial Accounting and Reporting 1

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